The graph compares the number of meals per year between fast
food and sitdown restaurant meals between the years 1970 and 2000.
It can be clearly seen that the number of meals annually for
both fast food and sitdown restaurant meals has steadily increased throughout
the period of three decades, although a distinguishable gap rate continuously grew
between the two food industries.
Both food industries stood at about 20 points in the year
1970. After which, the fast food meals increased slightly to 9 points while a higher estimated growth rate of
15 points for sitdown restaurant between years 1970 and 1980. This shows that in the early years, sitdown restaurant meals
were more preferred.
On the other hand, the graph reveals
that the demand of fast food meals escalated after 1980s. There was a significant
rise from below 30 to approximately 85 points in the number of meals per year
for fast food between 1980 and 2000. Although extremely
lower than fast food meals, sitdown restaurant meals also show a gradual rise
from roughly 20 to nearly 50 points in the same years.
In conclusion, fastfood meals are
more favored than sitdown restaurants from 1990s to the present.
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